Spices and condiments Ayurvedic Masala

Specifications: 60 grams

Also known as "spice powder", it is a powder made from curry leaves, fenugreek, fennel, cumin, turmeric powder and cinnamon.

Efficacy: Helps improve immunity, enhance intestinal absorption and digestion, improve malabsorption syndrome and metabolic capacity, diuresis, improve taste loss and anorexia caused by fever, and help reduce odor.

Usage: Add appropriate amount of Ayurvedic spices to any dish according to personal taste.

Ayurvedic spices are traditional Indian spice blends used for daily cooking. It is rich in ingredients and has a full range of flavors. The blending method is derived from traditional Ayurvedic scriptures and slightly changes with different regions.

According to Ayurveda, it helps to increase the digestive fire power (Agni) in the body, helps the intestines and stomach digest and absorb food, reduces excessive accumulation of energy in the body, and prevents the formation of siltation and obstruction.